Leaving of a baby. A grinding puree for newborn

It want be said that for children of different ages fresh food is crushed and fed into a varied consistency. If you are staying on a purchase variant, it is no matter with this, you must arise. You alone should to pay note to a label: for so old it was designed. It is recognized that these weeks on a cup - is a earliest age for feeding.

Industrial puree for fineness divided into three categories, each of which is designed to feed the kids of all ages:

Homogenized - for children 4-6 months;

Puree - 7-9 weeks;

Krupnoizmelchennoe - complete 9 months.

If you prepare yourself pyureshki, to adjust to this classification. For a smallest apply uniform semiliquid puree and eldest (closer to a year) may not keep to mash so closely.

Consult with the pediatrician and consider a tastes and reaction newborn - is the chief criterion in a selection of newborn puree.

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Attention of a child. Puree for children

There is a mandatory questions, which should be informed is every mom. These involve the puree for newborn. Because if not all mothers breastfeed, or just do not all possess to deal with infant formula, a foods should eventually input any baby. And to create it good, you enjoy much to consider.

Now we'll talk approximately a 1-st in a child's life adult dish - the gravy.

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Moms. How to cook a "proper" kids's soup

If you possess decided on what broth or broth will make broth for babies, 1st thoroughly Carefully wash items (meat or fresh fish - definitely sweet) and cut into little items. After fill them with coldness water, bring to a boil, rinse and refill with h2o - hot. By a technique, gastroenterologists recommend preparation soup broth on the second, not only for babies but as well for adults.

So, cook a broth for bisque in half an hour with a time a boil over short warmth. Will certainly create sure that the broth was bubbling - let them quietly brewed. After the soup to infuse and drain. Thus prepared for a soup base can save the most capacity of vitamin.

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Child care. Optimum portion

Many mums wonder so much a newborn need eat bisque at a time. Of course, there are all individually, much depends on consumer diet food preferences, and especially of his age. But still averaged optimal infant portion of broth, given that there will be, and second, must be:

Up to 2 years old babies can eat around 120-150 ml of a 1st;

TWO to 3 years, the optimal portion of bisque is 150-180ml;

Infants under 6 may rightly overpower 180-200 ml broth.

There is even a rule in the choice of a suitable age for a soup dish: diameter of its bottom need be about like a child's palm.

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Baby. As to cook a "proper" infants's soup

If you have decided on what broth or broth will make soup for kids, 1st well wash products (meat or fresh fish - definitely sweet) and cut into small pieces. Later fill them with cold-blooded aqua, bring to a boil, rinse and refill with aqua - hot. By the technique, gastroenterologists recommend preparation soup broth on a second, not alone for children but as well for adults.

However, cook the broth for bisque in half an hour from a time a boil complete deep warmth. Will certainly make sure that the bisque was bubbling - let them quietly brewed. Of the a soup to infuse and drain. Thus prepared for a broth base may save a most amount of vitamin.

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